Cake Mix Carrot-Pumpkin Cookies

Very Healthy
Health score
96%
Cake Mix Carrot-Pumpkin Cookies
80 min.
32
538kcal

Suggestions


Indulge your sweet tooth with these delightful Cake Mix Carrot-Pumpkin Cookies, a perfect treat for any occasion! With a health score of 96, these cookies are not only delicious but also a guilt-free dessert option that everyone will love. Imagine the warm, comforting flavors of pumpkin and carrot cake combined into a soft, chewy cookie that melts in your mouth.

These cookies are incredibly easy to make, thanks to the convenience of cake mix. In just 80 minutes, you can whip up a batch of 32 scrumptious cookies that are sure to impress your family and friends. The addition of cream cheese frosting adds a rich, creamy layer that perfectly complements the spiced flavors of the cookies, while the candy pumpkins on top provide a fun and festive touch.

Whether you're hosting a fall gathering, celebrating a special occasion, or simply craving a sweet treat, these cookies are the ideal choice. They are not only a delightful dessert but also a great way to sneak in some veggies with the pumpkin and carrot. So gather your ingredients, preheat your oven, and get ready to enjoy a batch of these irresistible Cake Mix Carrot-Pumpkin Cookies that will have everyone coming back for seconds!

Ingredients

  • 0.3 cup butter melted
  • 0.8 cup pumpkin pie filling/mix canned (not pumpkin pie mix)
  • container cream cheese frosting 
  •  eggs 
  • 36  pumpkin 
  • box duncan hines classic decadent cake mix 

Equipment

  • bowl
  • baking sheet
  • oven
  • wire rack

Directions

  1. Heat oven to 350F (325F for dark or nonstick pans). Grease cookie sheets. In large bowl, mix cake mix, pumpkin, butter and egg; stir until well blended. Drop dough by rounded tablespoonfuls onto cookie sheets.
  2. Bake 11 to 14 minutes or until puffed and set in center. Cool 2 minutes; remove from cookie sheets to cooling rack. Cool completely, about 15 minutes.
  3. Frost cookies with cream cheese frosting. Press 1 candy pumpkin onto each cookie. Store covered.

Nutrition Facts

Calories538kcal
Protein10.55%
Fat8.98%
Carbs80.47%

Properties

Glycemic Index
2.25
Glycemic Load
66.1
Inflammation Score
-10
Nutrition Score
55.529130776939%

Flavonoids

Luteolin
24.94mg

Nutrients percent of daily need

Calories:537.95kcal
26.9%
Fat:6.14g
9.45%
Saturated Fat:2.1g
13.11%
Carbohydrates:123.82g
41.27%
Net Carbohydrates:115.46g
41.99%
Sugar:58.03g
64.47%
Cholesterol:5.11mg
1.7%
Sodium:186.14mg
8.09%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:16.24g
32.48%
Vitamin A:130844.87IU
2616.9%
Vitamin C:137.93mg
167.18%
Potassium:5228.35mg
149.38%
Vitamin E:16.43mg
109.52%
Vitamin B2:1.73mg
101.96%
Manganese:1.97mg
98.66%
Copper:1.96mg
98.22%
Phosphorus:734.05mg
73.4%
Iron:12.67mg
70.38%
Folate:258.99µg
64.75%
Vitamin B1:0.8mg
53.45%
Vitamin B3:9.59mg
47.96%
Vitamin B6:0.95mg
47.52%
Vitamin B5:4.7mg
47.02%
Magnesium:186.89mg
46.72%
Calcium:360.75mg
36.08%
Fiber:8.35g
33.41%
Zinc:5.01mg
33.39%
Vitamin K:17.27µg
16.45%
Selenium:6.54µg
9.35%