Candy Bar Chocolate Chip Cookie Sandwiches

Popular
Health score
1%
Candy Bar Chocolate Chip Cookie Sandwiches
45 min.
24
323kcal

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Get ready to treat yourself to the ultimate indulgence: Candy Bar Chocolate Chip Cookie Sandwiches! This recipe takes the classic chocolate chip cookie to a whole new level of deliciousness. Imagine biting into a warm, gooey chocolate chip cookie that's been perfectly baked and then... BAM! A burst of peanut butter, caramel, and chocolate from your favorite snack-size candy bars.

These aren't your average cookies - we're talking about mini explosions of flavor and texture in every single bite! We're using a soft, chewy chocolate chip cookie base to cradle a selection of Reese's Peanut Butter Cups, Snickers, and Kit Kats. The salty, sweet, and chocolaty combination is simply irresistible.

This recipe is surprisingly easy, making it perfect for baking novices and seasoned pros alike. It's also a showstopper that's guaranteed to impress friends and family at your next gathering. Plus, with a prep time of just 45 minutes, you can satisfy those sweet cravings without spending all day in the kitchen. So, gather your ingredients, preheat your oven, and prepare yourself for a cookie experience you won't soon forget!

Each sandwich is a delightful 323 calories. With a mix of fats, carbs and some protein it definitely is the best dessert.

Ingredients

  • 3.5 cups all purpose flour 
  • teaspoon baking soda 
  • 0.8 cup brown sugar 
  • sticks butter softened
  • 10 oz chocolate chips 
  • large eggs 
  • cup granulated sugar 
  • 0.5 teaspoon kosher salt 
  • Cups variety of snack size reeses peanut butter 
  • Tablespoon vanilla pure

Equipment

  • bowl
  • baking sheet
  • oven
  • wire rack
  • hand mixer

Directions

  1. Preheat oven to 350 degrees F. In a stand or electric mixer, cream butter and sugars until well combined.
  2. Add eggs and vanilla until well combined.
  3. Place flour, baking soda and salt in large bowl; mix then slowly add to wet ingredients.
  4. Add chocolate chips to combine. Using a cookie scoop take one scoop of cookie dough and place on top of snack size candy bar. Take another scoop of dough and place on bottom of candy bar. Seal edges together by pressing and cupping in hand until candy bar is enclosed with dough.
  5. Place onto a parchment or silpat lined baking sheet and bake cookies 9-13 minutes or until cookies are baked to your liking.
  6. Let cool for 5 minutes before transferring to cooling rack.
  7. Serve with a tall glass of milk, enjoy!

Nutrition Facts

Calories323kcal
Protein5.96%
Fat46.68%
Carbs47.36%

Properties

Glycemic Index
8.71
Glycemic Load
16.15
Inflammation Score
-3
Nutrition Score
5.5143477994463%

Nutrients percent of daily need

Calories:322.84kcal
16.14%
Fat:17.11g
26.32%
Saturated Fat:8.19g
51.21%
Carbohydrates:39.05g
13.02%
Net Carbohydrates:38.04g
13.83%
Sugar:23g
25.56%
Cholesterol:35.75mg
11.92%
Sodium:209.05mg
9.09%
Alcohol:0.19g
100%
Alcohol %:0.34%
100%
Protein:4.92g
9.83%
Manganese:0.29mg
14.46%
Vitamin B3:2.52mg
12.61%
Selenium:8.13µg
11.61%
Folate:44.91µg
11.23%
Vitamin B1:0.16mg
10.68%
Vitamin E:1.25mg
8.35%
Vitamin B2:0.13mg
7.94%
Phosphorus:66.95mg
6.69%
Iron:1.16mg
6.45%
Magnesium:23.55mg
5.89%
Vitamin A:257.82IU
5.16%
Fiber:1.01g
4.03%
Copper:0.08mg
3.93%
Potassium:132.02mg
3.77%
Vitamin B6:0.07mg
3.3%
Zinc:0.47mg
3.11%
Vitamin B5:0.28mg
2.77%
Calcium:26.91mg
2.69%