Candy Bar Crusher Cookies

Popular
Candy Bar Crusher Cookies
45 min.
24
147kcal

Suggestions


Craving a cookie that's bursting with flavor and texture? Look no further! Our Candy Bar Crusher Cookies are a guaranteed crowd-pleaser, combining the comforting warmth of a classic cookie with the irresistible crunch and sweetness of your favorite candy bars. These aren't your average chocolate chip cookies; they're a delightful explosion of Butterfinger and Nestle Crunch, all nestled in a soft and chewy base.

What makes these cookies truly special is the symphony of flavors and textures. The Butterfinger adds a peanut buttery, slightly salty note that beautifully complements the smooth sweetness of the chocolate chips and the crispy, light texture of the Nestle Crunch. The instant vanilla pudding mix ensures a moist and tender crumb that will keep you coming back for more.

Perfect for a quick dessert after dinner, a sweet treat to share with friends, or a fun baking project with the kids, these Candy Bar Crusher Cookies are incredibly easy to make and ready in under an hour. Imagine the smiles on everyone's faces when they bite into a warm, gooey cookie packed with candy bar goodness. So, preheat your oven, gather your ingredients, and get ready to experience cookie perfection!

Whether you are a seasoned baking pro or just starting to explore the world of homemade treats, this recipe is sure to become a staple in your kitchen. Get ready for a cookie experience that's both nostalgic and utterly delicious!

Ingredients

  • 0.5 teaspoon baking soda 
  •  regular size butterfinger bar crushed
  • cup chocolate chips mini
  • large eggs 
  • 1.3 cups flour all-purpose
  • 0.5 cup granulated sugar 
  • tablespoons vanilla pudding mix instant
  • 0.3 teaspoon kosher salt 
  • tablespoons brown sugar light packed
  • 0.5  nestle crunch bar finely chopped
  • stick butter unsalted softened
  • 0.5 teaspoon vanilla extract pure

Equipment

  • bowl
  • baking sheet
  • baking paper
  • oven
  • wire rack

Directions

  1. Preheat oven to 350 degrees F. and line a large baking sheet with a silpat liner or parchment paper.Cream butter and sugars into a large bowl until well combined. Stir in egg and vanilla, mixing until well combined.
  2. Add flour, pudding mix, baking soda and salt.
  3. Mix slightly until dough just starts to form then add chocolate chips and crushed/chopped candy bars.
  4. Mix until dough is combined.With a medium cookie scoop, place dough onto prepared baking sheet about 1 inch apart.
  5. Bake for 11-13 minutes until edges just start to turn golden.
  6. Remove and let cool on baking sheet for 10 minutes before transferring to cooling rack.
  7. Serve and enjoy!

Nutrition Facts

Calories147kcal
Protein4.05%
Fat39.11%
Carbs56.84%

Properties

Glycemic Index
6.05
Glycemic Load
6.5
Inflammation Score
-1
Nutrition Score
1.6382608774887%

Nutrients percent of daily need

Calories:146.9kcal
7.34%
Fat:6.46g
9.93%
Saturated Fat:3.92g
24.49%
Carbohydrates:21.11g
7.04%
Net Carbohydrates:20.67g
7.52%
Sugar:14.67g
16.3%
Cholesterol:19.03mg
6.34%
Sodium:75.15mg
3.27%
Alcohol:0.03g
100%
Alcohol %:0.11%
100%
Protein:1.5g
3.01%
Selenium:3.07µg
4.38%
Vitamin B1:0.06mg
3.74%
Folate:13.9µg
3.48%
Manganese:0.06mg
3.07%
Vitamin A:146.07IU
2.92%
Vitamin B2:0.05mg
2.77%
Iron:0.48mg
2.67%
Vitamin B3:0.46mg
2.32%
Fiber:0.45g
1.78%
Calcium:16.08mg
1.61%
Phosphorus:15.43mg
1.54%
Vitamin E:0.18mg
1.21%