Indulge in the delightful flavors of our Caramel Apple Dessert, a perfect treat for any occasion! This vegetarian and gluten-free dessert is not only easy to make but also a crowd-pleaser that will leave your guests craving more. With a preparation time of just 80 minutes, you can whip up this delicious dish and have it ready to serve in no time.
Imagine the warm, comforting aroma of medium cooking apples, peeled and sliced, mingling with the sweet notes of brown sugar and cinnamon as it bakes in the oven. The combination of granulated sugar and milk creates a soft, cake-like base that perfectly complements the tender apples on top. As the dessert bakes, the boiling water seeps into the layers, creating a luscious caramel-like sauce that envelops the apples, making each bite a heavenly experience.
Whether you're hosting a dinner party or simply looking to satisfy your sweet tooth, this Caramel Apple Dessert is the ideal choice. Serve it warm, topped with a dollop of sweetened whipped cream or a scoop of your favorite ice cream for an extra touch of indulgence. With only 227 calories per serving, you can enjoy this delightful dessert without any guilt. Treat yourself and your loved ones to a slice of this irresistible dessert that captures the essence of fall in every bite!
