Cheesy Breads

Vegetarian
Health score
1%
Cheesy Breads
30 min.
24
182kcal

Suggestions

Looking for a delicious and easy-to-make vegetarian snack that's sure to impress? Look no further than these Cheesy Breads! Perfect for parties, gatherings, or a cozy night in, this recipe is both simple and mouth-wateringly tasty. With a prep time of just 30 minutes, you'll have a batch of these delectable cheesy breads ready to serve in no time.

These Cheesy Breads are not only incredibly versatile – serving as a side dish, antipasti, starter, or snack – but they're also a crowd-pleaser. Each slice of French baguette is transformed into a cheesy, savory delight with the addition of a zesty cheddar cheese mixture, featuring black olives and green onions for an extra burst of flavor.

With a caloric breakdown that includes 11.95% protein, 63.1% fat, and 24.95% carbs, these cheesy breads are the perfect balance of nutrients to satisfy your cravings without compromising on your dietary needs. So why not give this recipe a try and treat yourself and your loved ones to a delightful culinary experience? Let's get baking!

Ingredients

  •  crusty baguette french cut into 1/2 inch slices
  • ounce olives black drained chopped canned
  •  spring onion sliced
  • cup mayonnaise 
  • ounce ranch seasoning dry ranch-style
  • cups cheddar cheese shredded

Equipment

  • bowl
  • baking sheet
  • oven

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, blend Cheddar cheese, mayonnaise, ranch-style dressing mix, black olives and green onions. Increase the amount of mayonnaise as desired if the mixture seems too dry.
  3. Spread equal amounts of the Cheddar cheese mixture on French baguette slices. Arrange slices in a single layer on a large baking sheet.
  4. Bake in the preheated oven 15 minutes, or until cheese is bubbly and lightly browned.
  5. Serve warm.

Nutrition Facts

Calories182kcal
Protein11.95%
Fat63.1%
Carbs24.95%

Properties

Glycemic Index
7.53
Glycemic Load
7.03
Inflammation Score
-2
Nutrition Score
5.0586955923101%

Flavonoids

Luteolin
0.01mg
Kaempferol
0.03mg
Quercetin
0.21mg

Nutrients percent of daily need

Calories:182.4kcal
9.12%
Fat:12.72g
19.57%
Saturated Fat:3.97g
24.79%
Carbohydrates:11.31g
3.77%
Net Carbohydrates:10.74g
3.91%
Sugar:1.14g
1.26%
Cholesterol:18.05mg
6.01%
Sodium:406.16mg
17.66%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:5.42g
10.84%
Vitamin K:20.35µg
19.38%
Calcium:125.15mg
12.52%
Selenium:7.83µg
11.18%
Phosphorus:87.28mg
8.73%
Vitamin B1:0.13mg
8.53%
Vitamin B2:0.13mg
7.81%
Folate:27.08µg
6.77%
Manganese:0.1mg
5.1%
Vitamin B3:0.97mg
4.85%
Zinc:0.71mg
4.7%
Iron:0.8mg
4.46%
Vitamin E:0.57mg
3.82%
Vitamin A:176.82IU
3.54%
Vitamin B12:0.16µg
2.68%
Magnesium:9.98mg
2.5%
Fiber:0.57g
2.27%
Copper:0.04mg
1.81%
Vitamin B6:0.03mg
1.71%
Vitamin B5:0.16mg
1.55%
Potassium:45.09mg
1.29%
Source:Allrecipes