Cheesy Broccoli Egg Bake for a Brunch Crowd

Ingredients

• 1.5 cups broccoli florets fresh
• 8  eggs 
• 0.3 cup butter melted ()
• 3 cups milk 
• 0.5 cup bell pepper red divided chopped
• 3 cups sharp cheddar cheese shredded divided kraft
• 18 slices bread white divided cubed ( 20-oz. loaf)

Equipment

• bowl
• oven
• whisk
• baking pan

Directions

1. Preheat oven to 350F.
2. Layer half each of the bread, red pepper and cheese in greased 13x9-inch baking dish.
3. Sprinkle with all of the broccoli. Repeat layers of bread, red pepper and cheese.
4. Beat eggs with wire whisk in large bowl.
5. Add milk and margarine; beat until well blended.
6. Pour evenly over ingredients in baking dish.
7. Bake 50 minutes to 1 hour or until center is set.
8. Let stand 5 to 10 minutes before cutting to serve.