40 min.
Preparation time
Preparation: 10 min.
Cooking: 30 min.
Gaps: no
Total: 40 min.
Servings
Serve: 12 persons
Weight Per Serving: 135g
Price Per Serving: 0.55$
230kcal
Nutrition
Calories: 230kcal
Protein: 19.59%
Fat: 54.15%
Carbs: 26.26%
Ingredients
- 0.8 cup baking mix
- 0.8 cup baking mix
- 6 cups broccoli frozen thawed chopped
- 3 eggs
- 1.3 cup milk
- 0.7 cup onion chopped
- 0.3 teaspoon pepper
- 0.5 teaspoon salt
- 12 ounces cheddar cheese shredded divided
Equipment
Directions
- In a large bowl, combine broccoli, 2 cups cheese and onion. In another bowl, combine eggs, milk, biscuit mix, salt and pepper; mix well.
- Pour over broccoli mixture; toss gently.
- Pour into two greased 9-in. pie plates.
- Bake at 400° for 25-30 minutes or until a knife inserted near the center comes out clean.
- Sprinkle with remaining cheese; return to the oven for 1-2 minutes or until melted.
- Let stand 5-10 minutes before cutting.
Nutrition Facts
Properties
Nutrition Score
13.813043480334%
Flavonoids
Nutrients percent of daily need