Cheesy Onion-BBQ Ground Beef Sandwiches

Ingredients

• 0.5 cup original barbecue sauce kraft
• 1 lb extra-lean ground beef 
• 5  hot dog sandwich rolls whole wheat split
• 0.3 cup onions finely chopped
• 0.3 cup pickled pepper rings drained
• 5  deli deluxe milk process american cheese 2% kraft

Equipment

• frying pan

Directions

1. Brown meat in large skillet.
2. Stir in barbecue sauce and onions; cover. Simmer on low heat 10 min, stirring occasionally.
3. Fill buns with meat mixture, cheese and pepper.