Cheesy Spinach Bundles

Ingredients

• 0.3 cup philadelphia chive & onion cream cheese spread 
• 1  eggs separated
• 10 oz pkt spinach frozen thawed drained chopped well
• 0.3 cup parmesan cheese grated kraft
• 8 oz crescent dinner rolls refrigerated canned
• 0.5 cup mozzarella cheese shredded kraft

Equipment

• baking sheet
• oven

Directions

1. Heat oven to 375F.
2. Mix first 4 ingredients and egg yolk until blended.
3. Unroll crescent dough, then separate into 8 triangles.
4. Cut each triangle diagonally in half. Spoon 1 Tbsp. spinach mixture onto center of each triangle. Bring corners of dough to center over filling, overlapping ends; pinch ends together to seal.
5. Place on baking sheets. Beat egg white lightly; brush onto bundles.
6. Bake 12 to 15 min. or until golden brown.