20 min.
Preparation time
Preparation: 5 min.
Cooking: 20 min.
Gaps: no
Total: 20 min.
Servings
Serve: 20 persons
Weight Per Serving: 41g
Price Per Serving: 0.24$
81kcal
Nutrition
Calories: 81kcal
Protein: 21.53%
Fat: 25.12%
Carbs: 53.35%
Ingredients
- 5 oz tuna flaked drained canned
- 0.5 cup celery chopped
- 1 tsp mustard dry
- 14 oz deluxe macaroni & cheese dinner made 2% with milk cheese kraft
- 0.5 cup onion chopped
- 1 cup peas frozen
Equipment
Directions
- Prepare Dinner as directed on package, adding vegetables during the last 3 minutes of the Macaroni cooking time.
- Stir in tuna and mustard; cook until heated through, stirring occasionally.
Nutrition Facts
Properties
Nutrition Score
2.827826116396%
Flavonoids
Nutrients percent of daily need
