Chess Pie

Popular
Health score
6%
Chess Pie
65 min.
8
1371kcal

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If you're in search of a delightful dessert that captures the essence of Southern comfort food, look no further than Chess Pie. This sweet treat boasts a wonderfully smooth and creamy filling, encased in a classic pie shell that perfectly balances the richness of the butter and sugar. With just a hint of cornmeal for texture and a touch of vinegar to enhance its sweetness, nibbling on a slice of Chess Pie feels like a warm hug on a plate.

This recipe is incredibly easy to follow, making it perfect for both seasoned bakers and kitchen novices alike. In only 65 minutes, you can create a dessert that serves eight people and will leave everyone at the table raving about your baking skills. Whether you're celebrating a special occasion, hosting a casual get-together, or simply treating yourself to something indulgent, Chess Pie is destined to impress. Top each slice with a dollop of whipped cream, and you'll feel like you've been transported straight to dessert heaven. Give it a try, and you may just discover your new favorite sweet indulgence!

Ingredients

  • 0.5 cup butter 
  • tablespoon cornmeal 
  •  eggs 
  • 0.3 cup evaporated milk 
  • inch unbaked pie shell 
  • teaspoon vanilla extract 
  • tablespoon distilled vinegar white
  • cups sugar white

Equipment

  • bowl
  • oven

Directions

  1. Preheat the oven to 425 degrees F (220 degrees C).
  2. In a large bowl, mix the butter, sugar and vanilla together.
  3. Mix in the eggs, then stir in the cornmeal, evaporated milk and vinegar until smooth.
  4. Bake for 10 minutes in the preheated oven, then reduce heat to 300 degrees F (150 degrees C) for 40 minutes.
  5. Let cool.
  6. Cut and top servings with whipped cream. You will think you have died and gone to heaven.

Nutrition Facts

Calories1371kcal
Protein5.08%
Fat47.94%
Carbs46.98%

Properties

Glycemic Index
29.82
Glycemic Load
35.45
Inflammation Score
-6
Nutrition Score
18.154782728009%

Nutrients percent of daily need

Calories:1371.17kcal
68.56%
Fat:73.08g
112.44%
Saturated Fat:26.71g
166.96%
Carbohydrates:161.13g
53.71%
Net Carbohydrates:155.39g
56.5%
Sugar:50.86g
56.52%
Cholesterol:114.63mg
38.21%
Sodium:1051.7mg
45.73%
Alcohol:0.17g
100%
Alcohol %:0.07%
100%
Protein:17.41g
34.82%
Manganese:1.01mg
50.67%
Vitamin B1:0.64mg
42.38%
Folate:169.32µg
42.33%
Iron:6.32mg
35.09%
Vitamin B2:0.52mg
30.82%
Vitamin B3:6.15mg
30.73%
Selenium:20.29µg
28.98%
Fiber:5.74g
22.97%
Phosphorus:227.87mg
22.79%
Vitamin K:17.53µg
16.7%
Vitamin B5:1.32mg
13.22%
Vitamin E:1.61mg
10.75%
Magnesium:39.98mg
10%
Vitamin A:494.42IU
9.89%
Copper:0.19mg
9.64%
Zinc:1.41mg
9.43%
Vitamin B6:0.16mg
8.09%
Potassium:281.68mg
8.05%
Calcium:79.78mg
7.98%
Vitamin B12:0.23µg
3.88%
Vitamin D:0.45µg
2.99%
Source:Allrecipes