35 min.
Preparation time
Preparation: 35 min.
Gaps: no
Total: 35 min.
Servings
Serve: 4 persons
Weight Per Serving: 418g
Price Per Serving: 1.99$
491kcal
Nutrition
Calories: 491kcal
Protein: 31.07%
Fat: 25.29%
Carbs: 43.64%
Ingredients
- 14 oz canned tomatoes diced undrained canned
- 1 bell pepper green chopped
- 14 oz deluxe macaroni & cheese dinner kraft
- 1 small onion cut into thin wedges
- 1 lb chicken breasts boneless skinless cut into bite-size pieces
- 1 cup water
Equipment
Directions
- Cook and stir chicken in large skillet sprayed with cooking spray on medium-high heat 5 min. or until chicken is no longer pink.
- Add peppers and onions; cook and stir 5 min. or until chicken is done.
- Stir in tomatoes, water and Macaroni. Bring to boil; cover. Simmer on low heat 10 min. or until macaroni is tender, stirring occasionally.
- Add Cheese Sauce; stir until blended.
Nutrition Facts
Properties
Nutrition Score
21.051304423291%
Flavonoids
Nutrients percent of daily need