Looking for a delicious and innovative way to enjoy chicken lasagna? Look no further! This Chicken Lasagna Rolls recipe is a delightful twist on the classic dish, offering a perfect blend of flavors and textures that will leave your taste buds wanting more. With a cook time of just over an hour, this meal is perfect for a busy weeknight or a weekend dinner party.
Serving six, each roll offers a satisfying 741 calories, making it a hearty option for lunch, dinner, or even a main course. The recipe calls for a variety of fresh ingredients, including thawed and drained frozen chopped broccoli, diced cooked chicken, and a medley of cheeses like Monterey Jack. You'll also need a handful of pantry staples, such as butter, eggs, and all-purpose flour, to create a rich and creamy cheese sauce that binds the dish together.
To make these delectable rolls, simply combine your ingredients in a large bowl, spread the mixture over cooked lasagna noodles, and roll them up before baking in a greased baking dish. For those looking to meal prep or save some for later, this recipe is freezer-friendly, allowing you to enjoy the same delicious taste any time you desire.
Whether you're a seasoned home cook or just starting out in the kitchen, this Chicken Lasagna Rolls recipe is sure to impress your family and friends. So why wait? Give your taste buds a treat and get ready to dive into a world of culinary delight with this easy-to-follow, mouth-watering recipe.
