Chicken Merlot with Mushrooms

Health score
16%
Chicken Merlot with Mushrooms
315 min.
8
266kcal

Suggestions


Indulge in the rich and savory flavors of Chicken Merlot with Mushrooms, a delightful dish that transforms simple ingredients into a gourmet experience. Perfect for family gatherings or a cozy dinner with friends, this recipe showcases tender boneless chicken thighs simmered in a luscious sauce infused with Merlot wine and aromatic herbs. The addition of fresh mushrooms and onions creates a depth of flavor that will tantalize your taste buds and leave everyone asking for seconds.

What makes this dish truly special is its ease of preparation. With just a few minutes of hands-on time, you can set it and forget it in your slow cooker, allowing the flavors to meld beautifully over several hours. The result is a comforting meal that feels like a warm hug on a plate. Serve it over hot cooked pasta for a complete and satisfying dinner that pairs wonderfully with a glass of Merlot.

Whether you're looking to impress guests or simply enjoy a hearty meal at home, Chicken Merlot with Mushrooms is sure to become a favorite in your recipe repertoire. With its balanced caloric profile and wholesome ingredients, you can savor every bite without the guilt. Dive into this culinary adventure and elevate your dining experience with this exquisite dish!

Ingredients

  • 0.8 pound mushrooms fresh sliced
  • large onion chopped
  •  garlic clove minced
  • pounds chicken thighs boneless skinless
  • ounces canned tomatoes canned
  • 0.8 cup chicken broth 
  • 0.3 cup chicken broth 
  • tablespoons cooking tapioca 
  • teaspoons sugar 
  • 1.5 teaspoons basil dried
  • 0.5 teaspoon salt 
  • 0.3 teaspoon pepper 
  • tablespoons parmesan cheese grated
  • serving noodles hot cooked

Equipment

  • bowl
  • slow cooker

Directions

  1. Place the mushrooms, onion and garlic in a 5-qt. slow cooker. Top with chicken.
  2. In a small bowl, combine the tomato paste, broth, wine, tapioca, sugar, basil, salt and pepper.
  3. Pour over chicken. Cover and cook on low for 5-6 hours or until chicken is tender.
  4. Sprinkle with cheese.
  5. Serve with pasta if desired.

Nutrition Facts

Calories266kcal
Protein54.78%
Fat26.58%
Carbs18.64%

Properties

Glycemic Index
34.7
Glycemic Load
3.4
Inflammation Score
-3
Nutrition Score
18.435652105705%

Flavonoids

Isorhamnetin
0.94mg
Kaempferol
0.12mg
Myricetin
0.02mg
Quercetin
3.82mg

Nutrients percent of daily need

Calories:265.85kcal
13.29%
Fat:7.74g
11.91%
Saturated Fat:2.01g
12.57%
Carbohydrates:12.22g
4.07%
Net Carbohydrates:10.78g
3.92%
Sugar:3.77g
4.19%
Cholesterol:163.27mg
54.42%
Sodium:458.93mg
19.95%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:35.9g
71.8%
Selenium:46.1µg
65.86%
Vitamin B3:11.44mg
57.2%
Vitamin B6:0.87mg
43.69%
Phosphorus:383.92mg
38.39%
Vitamin B2:0.52mg
30.31%
Vitamin B5:2.79mg
27.85%
Zinc:3.05mg
20.32%
Potassium:662.72mg
18.93%
Vitamin B12:1.13µg
18.81%
Copper:0.3mg
14.97%
Vitamin B1:0.22mg
14.83%
Magnesium:53.35mg
13.34%
Iron:2.24mg
12.45%
Manganese:0.2mg
9.92%
Vitamin K:9.49µg
9.03%
Fiber:1.44g
5.77%
Folate:21.79µg
5.45%
Vitamin C:4.47mg
5.42%
Calcium:47.03mg
4.7%
Vitamin E:0.63mg
4.17%
Vitamin A:100.12IU
2%