Looking for a quick and delicious way to enjoy a dairy-free lunch or dinner? Look no further than these mouthwatering Chicken Saté Wraps! Prepared in just 45 minutes, this recipe serves 4 and offers a delightful 447 calories per serving. Perfect for a main course, these wraps are a versatile meal option that can be enjoyed for lunch, dinner, or even as a main dish.
Packed with flavor, these wraps feature a combination of 1.3 cups of packaged angel hair slaw and 0.5 cups of matchstick-cut carrots, providing a satisfying crunch. The star of the dish, 2 cups of shredded skinless, boneless rotisserie chicken breast, is seasoned to perfection with a unique blend of ingredients including 3 tablespoons of creamy peanut butter, 1 teaspoon of curry powder, and a hint of ground red pepper for a little kick.
To bring it all together, the chicken is cooked in a savory sauce made from light coconut milk, low-sodium soy sauce, and rice vinegar, before being wrapped in 8-inch fat-free flour tortillas and garnished with chopped green onions. Warm, delicious, and dairy-free, these Chicken Saté Wraps are sure to become a new favorite in your recipe collection.
