Chicken Skewers with Peanut Sauce

Ingredients

• 1 teaspoon allspice 
• 0.5 teaspoon cayenne 
• 2 pounds chicken tenderloins 
• 1 tablespoon honey 
• 1  juice of lime juiced
• 0.5 cup chicken stock see low-sodium
• 1 cup chunky peanut butter 
• 1 teaspoon chili flakes red
• 4 servings salt and pepper black freshly ground
• 1 tablespoon soya sauce 
• 2 tablespoons vegetable oil 

Equipment

• sauce pan
• grill
• skewers

Directions

1. Watch how to make this recipe.
2. Combine peanut butter, stock, lime juice, soy sauce, hot chili flakes, cayenne and honey in a small saucepan. Stir to combine and bring to a simmer over medium heat, stirring occasionally. When peanut butter has melted, season, to taste, with salt and pepper and remove from heat.
3. Preheat grill.
4. Skewer chicken tenders, brush both sides with oil and season with salt, pepper and allspice. Grill chicken until it is browned on both sides and cooked through, about 4 minutes per side.
5. Serve with peanut sauce.