Chicory Coffee Glaze

Vegetarian
Gluten Free
Chicory Coffee Glaze
45 min.
5
207kcal

Suggestions


Discover the delightful world of chicory coffee with this unique Chicory Coffee Glaze recipe! Perfect for those who appreciate a tantalizing twist in their beverages, this glaze combines the rich, earthy flavors of chicory coffee with the sweetness of powdered sugar, creating a luscious topping that will elevate any drink or dessert. Whether you're hosting a brunch or simply enjoying a quiet afternoon at home, this glaze will impress your guests and tantalize your taste buds.

Not only is this recipe vegetarian and gluten-free, making it a great choice for various dietary preferences, but it also boasts a low-calorie count, with only 207 kcal per serving. With just 45 minutes of your time, you can craft a flavorful glaze that adds a touch of sophistication and a hint of coffee aroma to your creations.

The process is simple and rewarding—just blend the ingredients to achieve a smooth texture and customize the consistency to your liking. The glazed finish is not just visually appealing, but also offers a delightful balance of sweetness and slight bitterness, making it a versatile addition to desserts or a sophisticated coffee beverage. Don’t forget to garnish with crushed coffee beans for an extra pop of flavor and texture!

Embrace the innovativeness of chicory coffee and impress your friends and family with this engaging twist on drinks and desserts. Enjoy this gourmet experience at home, and take your culinary adventures to the next level!

Ingredients

  • servings coffee-bean granita crushed
  • 0.3 teaspoon kosher salt 
  • cups powdered sugar 
  • tablespoons strong coffee decoction brewed
  • teaspoons water 
  • tablespoons whipping cream 

Equipment

    Directions

    1. Stir together powdered sugar, brewed coffee, whipping cream, and kosher salt until smooth. Stir in up to 2 tsp. water, 1 tsp. at a time, until desired consistency.
    2. Garnish, if desired.

    Nutrition Facts

    Calories207kcal
    Protein0.33%
    Fat9.18%
    Carbs90.49%

    Properties

    Glycemic Index
    0
    Glycemic Load
    0
    Inflammation Score
    -1
    Nutrition Score
    0.34913043774988%

    Nutrients percent of daily need

    Calories:207.18kcal
    10.36%
    Fat:2.17g
    3.33%
    Saturated Fat:1.38g
    8.63%
    Carbohydrates:48.07g
    16.02%
    Net Carbohydrates:48.07g
    17.48%
    Sugar:47.12g
    52.35%
    Cholesterol:6.78mg
    2.26%
    Sodium:119.07mg
    5.18%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Caffeine:3.8mg
    1.27%
    Protein:0.18g
    0.35%
    Vitamin A:88.2IU
    1.76%
    Vitamin B2:0.02mg
    1.46%
    Source:My Recipes