Chik'n Chalupa

Health score
3%
Chik'n Chalupa
15 min.
15
83kcal

Suggestions

Ingredients

  • cup refried black beans warmed
  • 0.3 cup olives black pitted sliced
  • cup lettuce shredded
  • 0.3 cup milk mild cheddar cheese shredded 2% kraft finely
  • Tbsp onions chopped
  •  plum tomatoes chopped
  •  corn tostada shells (6 inch)
  • 10 oz boca spicy chik’n veggie patties frozen

Equipment

    Directions

    1. Cook patties as directed on package.
    2. Cut each patty into quarters.
    3. Spread tostada shells with beans.
    4. Top with quartered patties and remaining ingredients.

    Nutrition Facts

    Calories83kcal
    Protein22.83%
    Fat34.88%
    Carbs42.29%

    Properties

    Glycemic Index
    12.4
    Glycemic Load
    1.24
    Inflammation Score
    -3
    Nutrition Score
    6.1960869023333%

    Flavonoids

    Naringenin
    0.06mg
    Apigenin
    0.01mg
    Luteolin
    0.01mg
    Isorhamnetin
    0.07mg
    Kaempferol
    0.02mg
    Myricetin
    0.01mg
    Quercetin
    0.39mg

    Nutrients percent of daily need

    Calories:83.08kcal
    4.15%
    Fat:3.29g
    5.06%
    Saturated Fat:1.01g
    6.3%
    Carbohydrates:8.98g
    2.99%
    Net Carbohydrates:6.54g
    2.38%
    Sugar:0.59g
    0.65%
    Cholesterol:2.83mg
    0.94%
    Sodium:184.93mg
    8.04%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Protein:4.85g
    9.69%
    Vitamin B1:0.55mg
    36.73%
    Manganese:0.26mg
    13.2%
    Folate:43.87µg
    10.97%
    Fiber:2.43g
    9.73%
    Phosphorus:75.96mg
    7.6%
    Selenium:5.07µg
    7.24%
    Vitamin B12:0.4µg
    6.66%
    Magnesium:24.09mg
    6.02%
    Calcium:48.63mg
    4.86%
    Vitamin B6:0.09mg
    4.67%
    Iron:0.82mg
    4.57%
    Vitamin B3:0.9mg
    4.49%
    Potassium:144.77mg
    4.14%
    Vitamin B2:0.07mg
    4.04%
    Copper:0.08mg
    3.91%
    Zinc:0.51mg
    3.43%
    Vitamin C:2.22mg
    2.69%
    Vitamin K:2.69µg
    2.56%
    Vitamin A:124.41IU
    2.49%
    Vitamin E:0.2mg
    1.31%
    Vitamin B5:0.11mg
    1.12%