Chocolate-Amaretto Souffles

Health score
1%
Chocolate-Amaretto Souffles
45 min.
6
482kcal

Suggestions


Indulge your senses with our exquisite Chocolate-Amaretto Soufflés—a delightful dessert that perfectly balances rich chocolate decadence with the warm, nutty notes of amaretto and almond. This sensational recipe is not just a treat for the taste buds, but also a feast for the eyes with its high, airy rise and sumptuous, glossy finish. Whether you're hosting an elegant dinner party or simply looking to impress on a cozy night in, these soufflés will elevate any occasion.

In just 45 minutes, you can transform simple ingredients into an irresistible delight that will have your guests asking for seconds. The combination of semisweet chocolate and whipped cream creates a luxurious texture that melts in your mouth, while the crushed amaretti cookies add a delightful crunch and a hint of Italian flair. With each spoonful, you'll experience the harmony of flavors and the sublime experience that is only achieved through the art of soufflé-making.

Perfectly portioned for six servings, these soufflés embody the essence of comfort food while still feeling sophisticated and refined. Don't forget to serve them with a dollop of whipped cream for an extra touch of indulgence! Whether as an antipasto, starter, snack, or appetizer, your Chocolate-Amaretto Soufflés will surely become a star attraction at your table. Get ready to impress and enjoy every delightful bite!

Ingredients

  • 0.3 teaspoon almond extract 
  • tablespoons amaretti cookies italian crushed ( macaroons)
  • tablespoons amaretto 
  • large egg whites 
  • large egg yolk 
  • servings powdered sugar 
  • ounces bittersweet chocolate chopped
  • tablespoons sugar 
  • 0.5 teaspoon vanilla extract 
  • cup whipping cream chilled

Equipment

  • bowl
  • baking sheet
  • sauce pan
  • oven
  • whisk
  • hand mixer

Directions

  1. Position rack in center of oven and preheat to 400°F. Butter six 3/4-cup soufflé dishes; dust with sugar.
  2. Place on baking sheet.
  3. Whisk 1/2 cup cream and 1 tablespoon amaretto in medium bowl to soft peaks. Refrigerate whipped cream.
  4. Stir 1/2 cup cream and chocolate in medium bowl set over saucepan of simmering water until melted and smooth.
  5. Remove from over water.
  6. Whisk in yolks 1 at a time, blending well after each addition.
  7. Whisk in 2 tablespoons amaretto and both extracts. Using electric mixer, beat egg whites in large bowl until soft peaks form. Gradually add 3 tablespoons sugar, beating until stiff but not dry. Fold whites into chocolate mixture in 2 additions. Spoon enough batter into each soufflé dish to fill dish halfway.
  8. Sprinkle each with 1/2 tablespoon amaretti cookies. Top with remaining soufflé batter.
  9. Sprinkle each with 1/2 tablespoon amaretti cookies.
  10. Bake soufflés until puffed and set, about 13 minutes. Dust each with powdered sugar. Accompany soufflés with whipped cream.
  11. Serve immediately.
  12. *Available at Italian markets and some supermarkets nationwide.

Nutrition Facts

Calories482kcal
Protein7.41%
Fat53.82%
Carbs38.77%

Properties

Glycemic Index
11.68
Glycemic Load
4.19
Inflammation Score
-5
Nutrition Score
8.4821739417055%

Nutrients percent of daily need

Calories:481.55kcal
24.08%
Fat:28.3g
43.54%
Saturated Fat:16.28g
101.78%
Carbohydrates:45.86g
15.29%
Net Carbohydrates:43.07g
15.66%
Sugar:38.96g
43.28%
Cholesterol:138.32mg
46.11%
Sodium:105.54mg
4.59%
Alcohol:2.12g
100%
Alcohol %:1.91%
100%
Caffeine:26.33mg
8.78%
Protein:8.77g
17.54%
Selenium:13.94µg
19.91%
Manganese:0.39mg
19.34%
Copper:0.38mg
18.77%
Vitamin B2:0.26mg
15.18%
Vitamin A:719.84IU
14.4%
Magnesium:56.41mg
14.1%
Phosphorus:134.47mg
13.45%
Iron:2.28mg
12.69%
Fiber:2.79g
11.14%
Potassium:255.79mg
7.31%
Vitamin D:1.09µg
7.29%
Zinc:1.05mg
7.03%
Calcium:56.92mg
5.69%
Vitamin B12:0.31µg
5.08%
Vitamin E:0.75mg
5.01%
Vitamin B5:0.49mg
4.93%
Folate:15.1µg
3.77%
Vitamin K:3.37µg
3.21%
Vitamin B6:0.05mg
2.74%
Vitamin B1:0.03mg
2.23%
Vitamin B3:0.31mg
1.53%
Source:Epicurious