Chocolate Chip Monster Pops

Ingredients

• 0.8 teaspoon double-acting baking powder 
• 0.5 cup brown sugar packed
• 1 cup butter softened
• 2  eggs 
• 2.3 cups flour all-purpose
• 0.5 teaspoon salt 
• 2 cups semi chocolate chips 
• 2 teaspoons vanilla extract 
• 0.8 cup sugar white

Equipment

• bowl
• baking sheet
• oven
• wire rack
• measuring cup
• popsicle sticks

Directions

1. Preheat oven to 300 degrees F (150 degrees C). Grease a large cookie sheet.
2. In a large bowl, cream the butter and sugar together.
3. Add eggs and vanilla; mix until smooth. Sift together the flour, baking powder, and salt; stir into the creamed mixture until well blended.
4. Mix in the chocolate chips.
5. Using a 1/3 cup measuring cup, drop cookies onto the cookie sheet. Be sure cookies are at least 2 inches apart. Insert a popsicle stick into each cookie, and bake for 25 to 30 minutes. Cool for 2 to 3 minutes before transferring to a wire rack to cool completely.