Chocolate Chocolate Chip Bundt Cake

Dairy Free
Health score
3%
Chocolate Chocolate Chip Bundt Cake
45 min.
10
430kcal

Suggestions

Ingredients

  • 18.3 ounce chocolate cake mix 
  • cups semi chocolate chips 

Equipment

  • frying pan
  • oven
  • wire rack
  • toothpicks
  • kugelhopf pan

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a Bundt pan.
  2. Prepare batter according to instructions on cake mix package. Stir in 1 1/2 cups chocolate chips. Reserve remaining chips.
  3. Pour batter into Bundt pan.
  4. Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes, or until toothpick inserted into center of cake comes out clean.
  5. Cool for 10 minutes in pan, then turn out onto a wire rack. Before cake is cool, pour reserved chocolate chips on top.

Nutrition Facts

Calories430kcal
Protein4.73%
Fat44.28%
Carbs50.99%

Properties

Glycemic Index
0
Glycemic Load
0
Inflammation Score
-4
Nutrition Score
10.160869624304%

Nutrients percent of daily need

Calories:429.88kcal
21.49%
Fat:21.86g
33.63%
Saturated Fat:9.62g
60.12%
Carbohydrates:56.64g
18.88%
Net Carbohydrates:52.52g
19.1%
Sugar:33.03g
36.7%
Cholesterol:2.16mg
0.72%
Sodium:430.44mg
18.71%
Alcohol:0g
100%
Alcohol %:0%
100%
Caffeine:36.65mg
12.22%
Protein:5.26g
10.51%
Copper:0.66mg
32.81%
Manganese:0.59mg
29.62%
Iron:4.6mg
25.57%
Phosphorus:233.29mg
23.33%
Magnesium:87.68mg
21.92%
Fiber:4.12g
16.49%
Selenium:9.44µg
13.48%
Potassium:374.86mg
10.71%
Calcium:99.93mg
9.99%
Zinc:1.37mg
9.12%
Folate:32.08µg
8.02%
Vitamin B1:0.1mg
6.63%
Vitamin B2:0.1mg
5.91%
Vitamin B3:1.13mg
5.65%
Vitamin E:0.79mg
5.24%
Vitamin K:4.56µg
4.34%
Vitamin B5:0.18mg
1.78%
Vitamin B6:0.03mg
1.62%
Vitamin B12:0.06µg
1.08%
Source:Allrecipes