Chocolate Cinnamon Roll Bread Machine Bread

Ingredients

• 1.5 teaspoons active yeast dry
• 3.3 cups bread flour 
• 1 teaspoon cocoa powder (such as Hershey's®)
• 1  eggs 
• 1 teaspoon ground cinnamon 
• 2 tablespoons butter softened
• 1 cup milk 
• 0.5 cup peanut butter chips (such as Reese's®)
• 1 teaspoon salt 
• 0.3 cup semi chocolate chips 
• 0.3 cup sucralose and brown sugar blend splenda® (such as brown sugar blend)
• 1 tablespoon vanilla extract 
• 0.3 cup water 

Equipment

• frying pan
• bread machine

Directions

1. Place water, milk, egg, vanilla extract, bread flour, sucralose and brown sugar blend, salt, cinnamon, cocoa powder, yeast, and margarine respectively in the pan of a bread machine. Select a 1 1/2-pound loaf cycle with a light crust and press Start.
2. Add peanut butter chips and semisweet chips when the final knead cycle begins. Cool bread for 10 to 15 minutes before slicing.