45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 84 persons
Weight Per Serving: 18g
Price Per Serving: 0.09$
81kcal
Nutrition
Calories: 81kcal
Protein: 4.22%
Fat: 43.87%
Carbs: 51.91%
Ingredients
- 1 teaspoon baking soda
- 1 cup butter softened
- 4 cups rice cereal crisp
- 2 eggs
- 2.5 cups flour all-purpose
- 0.5 teaspoon salt
- 2 cups semi chocolate chips
- 2 teaspoons vanilla extract
- 2 cups sugar white
Equipment
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- Stir together flour, baking soda and salt and set aside. Beat butter or margarine and sugar until smooth. Beat in eggs and vanilla.
- Mix in flour mixture. Stir in cereal and chocolate chips.
- Drop onto greased baking sheet and bake for about 10 minutes or until lightly browned.
Nutrition Facts
Properties
Nutrition Score
1.4334782575784%
Nutrients percent of daily need