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Dessert

20 min.

178kcal

70.7%sweetness

9.94%saltiness

2.03%sourness

1.21%bitterness

5.44%savoriness

100%fattiness

0%spiciness

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Ingredients

0.7 cup butter softened
4 tablespoons canola oil
0.3 cup chocolate chips dark white
1 eggs
15.3 oz chocolate cake mix
2 tablespoons peanut butter
1 cup rolled oats
1 teaspoon vanilla
0.3 cup milk whole

Equipment

food processor
oven
wire rack
stand mixer

Directions

Preheat oven 350 degrees.Using a stand mixer or food processor, combine all of the ingredients and mix until combined.Spoon the dough onto prepared cookies sheets and press down gently with the back of a spoon.
Bake for 6-8 minutes.
Transfer to a wire rack and let cool. Enjoy!

Nutrition Facts

Calories178kcal

Protein4.72%

Fat58.25%

Carbs37.03%

Properties

Glycemic Index

5.92

Glycemic Load

0.86

Inflammation Score

-2

Nutrition Score

3.33%

Taste

Sweetness:

70.7%

Saltiness:

9.94%

Sourness:

2.03%

Bitterness:

1.21%

Savoriness:

5.44%

Fattiness:

100%

Spiciness:

Nutrients percent of daily need

Calories:177.7kcal

8.89%

Fat:11.95g

18.39%

Saturated Fat:4.61g

28.83%

Carbohydrates:17.1g

5.7%

Net Carbohydrates:16.26g

5.91%

Sugar:8.3g

9.22%

Cholesterol:20.68mg

6.89%

Sodium:198.67mg

8.64%

Protein:2.18g

4.35%

Manganese:0.18mg

9.17%

Phosphorus:74.73mg

7.47%

Vitamin E:0.91mg

6.07%

Selenium:3.94µg

5.63%

Iron:1.01mg

5.62%

Copper:0.09mg

4.62%

Magnesium:16.05mg

4.01%

Calcium:36.45mg

3.65%

Folate:14.45µg

3.61%

Vitamin A:172.13IU

3.44%

Vitamin B1:0.05mg

3.37%

Fiber:0.84g

3.35%

Vitamin B2:0.05mg

2.99%

Vitamin K:2.87µg

2.74%

Potassium:92.65mg

2.65%

Vitamin B3:0.51mg

2.55%

Zinc:0.34mg

2.27%

Vitamin B5:0.12mg

1.21%

Vitamin B6:0.02mg

1.06%

Eggs Peanuts Oat Chocolate Dessert

Source:Foodista