Chocolate Oatmeal Hermits

Ingredients

• 0.5 teaspoon double-acting baking powder 
• 0.3 cup brown sugar packed
• 2  egg whites 
• 0.8 cup flour all-purpose
• 1.5 cups cooking oats quick
• 0.1 teaspoon salt 
• 0.3 cup semi-sweet chocolate chips mini
• 2 teaspoons vanilla extract 
• 0.3 cup vegetable oil 
• 0.3 cup sugar white

Equipment

• bowl
• frying pan
• baking sheet
• oven
• hand mixer
• wooden spoon

Directions

1. Preheat oven to 350 degrees F (175 degrees C). Coat pan with vegetable oil spray.
2. In a medium bowl, cream together sugar, brown sugar, vegetable oil, egg whites, and vanilla with an electric mixer. Sift together the flour, baking powder, and salt; stir into the creamed mixture. With a wooden spoon, stir in the quick cooking oats and chocolate chips.
3. Drop dough by level tablespoonfuls onto the prepared cookie sheet.
4. Bake in the preheated oven for 8 to 10 minutes.
5. Remove from baking sheets to cool on wire racks.