Chocolate-orange Cake

Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
Chocolate-orange Cake
45 min.
16
20kcal

Suggestions


Indulge your senses with a delightful treat that perfectly marries the rich flavors of chocolate and the vibrant zest of orange. Our Chocolate-Orange Cake is not just a dessert; it's an experience that will tantalize your taste buds and impress your guests. Whether you're hosting a special occasion or simply looking for a sweet escape, this cake is sure to steal the spotlight.

What sets this recipe apart is its versatility—it's vegetarian, vegan, gluten-free, dairy-free, and low FODMAP, making it an inclusive choice for everyone at the table. Picture a moist, fluffy cake adorned with a luscious orange buttercream frosting, infused with the warmth of Grand Marnier and the brightness of freshly grated orange peel. Each bite is a harmonious blend of chocolatey goodness and citrusy freshness that will leave you craving more.

The preparation is a breeze, taking just 45 minutes from start to finish, so you won't have to spend all day in the kitchen. With a modest calorie count and a focus on wholesome ingredients, you can savor this dessert without any guilt. Garnished with delicate shreds of fresh orange peel, our Chocolate-Orange Cake is not only a treat for the taste buds but also a feast for the eyes. Get ready to impress your friends and family with this stunning and delectable cake that captures the essence of celebration in every slice!

Ingredients

  • tablespoons orange juice concentrate orange-flavored frozen thawed
  • 0.3 cup orange marmalade 
  • tablespoon orange zest grated
  • 16 servings frangelico 
  • 16 servings frangelico 

Equipment

    Directions

    1. Stir orange peel and Grand Marnier into foolproof buttercream.
    2. Spread bottom layer of cake with orange marmalade, then about 3/4 cup of the orange buttercream. Top with remaining cake layer and frost with remaining buttercream.
    3. Garnish the top of the cake with thin shreds of fresh orange peel.

    Nutrition Facts

    Calories20kcal
    Protein1.33%
    Fat0.23%
    Carbs98.44%

    Properties

    Glycemic Index
    0
    Glycemic Load
    0
    Inflammation Score
    -1
    Nutrition Score
    0.38043478042211%

    Nutrients percent of daily need

    Calories:19.5kcal
    0.97%
    Fat:0.01g
    0.01%
    Saturated Fat:0g
    0.01%
    Carbohydrates:5.16g
    1.72%
    Net Carbohydrates:5.06g
    1.84%
    Sugar:4.55g
    5.05%
    Cholesterol:0mg
    0%
    Sodium:3.87mg
    0.17%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Protein:0.07g
    0.14%
    Vitamin C:3.51mg
    4.25%
    Source:My Recipes