Chocolate Revel Bars

Health score
5%
Chocolate Revel Bars
65 min.
15
487kcal

Suggestions


Indulge your sweet tooth with these delightful Chocolate Revel Bars, a perfect treat for any occasion! With a rich combination of chewy oats, luscious chocolate, and a hint of nuttiness from walnuts, these bars are sure to become a favorite among family and friends. Whether you're hosting a gathering, looking for a delicious snack, or simply craving something sweet, these bars are versatile enough to fit any moment.

What makes these Chocolate Revel Bars truly special is their unique texture and flavor profile. The base is a hearty blend of oats and brown sugar, providing a satisfying chewiness that pairs beautifully with the creamy chocolate filling. The addition of sweetened condensed milk creates a smooth, decadent layer that melts in your mouth, while the walnuts add a delightful crunch. Each bite is a harmonious blend of sweet and savory, making it hard to resist just one!

Ready in just 65 minutes, this recipe yields 15 generous servings, making it ideal for sharing. With only a handful of ingredients and simple steps, you’ll find that whipping up these bars is not only easy but also incredibly rewarding. So, gather your loved ones, preheat that oven, and get ready to enjoy a batch of these irresistible Chocolate Revel Bars that will leave everyone asking for seconds!

Ingredients

  • teaspoon baking soda 
  • cups brown sugar packed
  • tablespoons butter 
  •  eggs 
  • 2.5 cups flour all-purpose
  • cups oats quick
  • 0.5 teaspoon salt 
  • 1.5 cups semi chocolate chips 
  • 14 ounce condensed milk sweetened canned
  • teaspoons vanilla extract 
  • 0.5 cup walnut pieces chopped

Equipment

  • bowl
  • frying pan
  • sauce pan
  • oven
  • wire rack
  • baking pan

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking pan.
  2. In a large bowl, beat together 1 cup butter and brown sugar until fluffy.
  3. Mix in eggs and 2 teaspoons vanilla. In another bowl, combine oats, flour, baking soda, and 1 teaspoon salt; stir into butter mixture. Set aside.
  4. In a medium saucepan, heat sweetened condensed milk, chocolate chips, 2 tablespoons butter, and 1/2 teaspoon salt over low heat, stirring until smooth.
  5. Remove from heat. Stir in walnuts and 2 teaspoons vanilla.
  6. Pat 2/3 of the oat mixture into the bottom of the prepared pan.
  7. Spread chocolate mixture evenly over the top, and dot with remaining oat mixture.
  8. Bake for 30 to 35 minutes in preheated oven.
  9. Let cool on a wire rack, then cut into bars.

Nutrition Facts

Calories487kcal
Protein7.26%
Fat27.62%
Carbs65.12%

Properties

Glycemic Index
18.07
Glycemic Load
26.53
Inflammation Score
-5
Nutrition Score
13.368260715319%

Flavonoids

Cyanidin
0.11mg

Nutrients percent of daily need

Calories:486.97kcal
24.35%
Fat:15.13g
23.28%
Saturated Fat:7.01g
43.83%
Carbohydrates:80.27g
26.76%
Net Carbohydrates:76.48g
27.81%
Sugar:50g
55.56%
Cholesterol:35.91mg
11.97%
Sodium:215.5mg
9.37%
Alcohol:0.37g
100%
Alcohol %:0.38%
100%
Caffeine:15.48mg
5.16%
Protein:8.95g
17.9%
Manganese:1.24mg
61.78%
Selenium:20.37µg
29.1%
Magnesium:96.6mg
24.15%
Phosphorus:237.31mg
23.73%
Copper:0.4mg
19.97%
Vitamin B1:0.3mg
19.77%
Iron:3.33mg
18.52%
Vitamin B2:0.28mg
16.21%
Fiber:3.79g
15.15%
Folate:53.15µg
13.29%
Calcium:129.12mg
12.91%
Zinc:1.6mg
10.66%
Potassium:346.92mg
9.91%
Vitamin B3:1.65mg
8.28%
Vitamin B5:0.61mg
6.12%
Vitamin B6:0.09mg
4.41%
Vitamin B12:0.2µg
3.4%
Vitamin A:158.76IU
3.18%
Vitamin E:0.41mg
2.71%
Vitamin K:2.29µg
2.18%
Vitamin D:0.17µg
1.14%
Source:Allrecipes