Cinnamon-Chocolate Brownies with Chocolate Ganache

Health score
1%
Cinnamon-Chocolate Brownies with Chocolate Ganache
45 min.
16
216kcal

Suggestions


Indulge your sweet tooth with these mouthwatering Cinnamon-Chocolate Brownies topped with a luscious chocolate ganache. Perfectly blending the warmth of cinnamon with rich semisweet chocolate, this dessert is sure to captivate your taste buds and leave you craving more. Each brownie is decadently fudgy and packed with the delightful crunch of walnuts, making them an irresistible treat for any chocolate lover.

Whether you're hosting a gathering or simply looking to satisfy your own cravings, these brownies are quick and easy to prepare. In just 45 minutes, you can whip up a pan of these divine delights that serve 16 people, offering a guilt-free indulgence with only 216 calories per serving. The perfect combination of flavors creates a harmonious balance that’s enhanced by the silky-smooth ganache, providing a splendid finish to these brownies.

Imagine the smiles on everyone's faces when they take a bite of these delicious treats! A delightful dessert for parties, family gatherings, or any special occasion, these Cinnamon-Chocolate Brownies are not just a dessert; they are an experience. Treat yourself and your loved ones to this delicious creation that pairs beautifully with a scoop of vanilla ice cream or a dollop of whipped cream. Ready to get baking? Let's make these brownies that you and your guests will rave about!

Ingredients

  • 0.5 cup flour 
  • large eggs 
  • 1.5 teaspoons ground cinnamon 
  • 0.1 teaspoon salt 
  • ounces bittersweet chocolate chopped
  • cup sugar 
  • tablespoons butter unsalted room temperature
  • 1.5 teaspoons vanilla extract 
  • cup walnut pieces chopped
  • tablespoons whipping cream 

Equipment

  • bowl
  • frying pan
  • sauce pan
  • oven
  • whisk
  • double boiler
  • baking pan
  • hand mixer

Directions

  1. Position rack in center of oven and preheat to 350°F. Generously butter 8x8x2-inch metal baking pan; dust with flour.
  2. Mix first 3 ingredients in small bowl. Stir chocolate and butter in top of double boiler set over simmering water until melted and smooth. Turn off heat.
  3. Let chocolate stand over water.
  4. Using electric mixer, beat eggs and sugar in large bowl until mixture thickens and falls in soft ribbon when beaters are lifted, about 5 minutes. Beat in vanilla. Stir in flour mixture in 2 additions, blending well after each. Gradually add warm chocolate to egg mixture, beating until just combined. Stir in walnuts.
  5. Pour batter into prepared pan.
  6. Whisk all ingredients in small saucepan over medium-low heat until melted and smooth.
  7. Pour evenly over brownies in pan.
  8. Chill brownies until ganache is set, about 2 hours.
  9. Cut into 16 squares. (Can be prepared 2 days ahead. Cover; chill.
  10. Serve at room temperature.)

Nutrition Facts

Calories216kcal
Protein6.92%
Fat52.61%
Carbs40.47%

Properties

Glycemic Index
10.63
Glycemic Load
10.99
Inflammation Score
-2
Nutrition Score
5.266956521765%

Flavonoids

Cyanidin
0.2mg

Nutrients percent of daily need

Calories:216.34kcal
10.82%
Fat:12.92g
19.87%
Saturated Fat:4.97g
31.05%
Carbohydrates:22.35g
7.45%
Net Carbohydrates:20.8g
7.56%
Sugar:16.73g
18.59%
Cholesterol:54.9mg
18.3%
Sodium:38.18mg
1.66%
Alcohol:0.13g
100%
Alcohol %:0.31%
100%
Caffeine:9.14mg
3.05%
Protein:3.82g
7.65%
Manganese:0.45mg
22.75%
Copper:0.27mg
13.3%
Selenium:6.58µg
9.39%
Phosphorus:83.77mg
8.38%
Magnesium:32.97mg
8.24%
Iron:1.31mg
7.28%
Fiber:1.55g
6.18%
Vitamin B2:0.1mg
5.87%
Folate:20.35µg
5.09%
Zinc:0.71mg
4.72%
Vitamin B1:0.06mg
4.31%
Potassium:117.98mg
3.37%
Vitamin A:167.99IU
3.36%
Vitamin B6:0.07mg
3.35%
Vitamin B5:0.29mg
2.91%
Calcium:25.27mg
2.53%
Vitamin B12:0.14µg
2.3%
Vitamin E:0.33mg
2.2%
Vitamin D:0.32µg
2.13%
Vitamin B3:0.42mg
2.09%
Vitamin K:1.31µg
1.25%
Source:Epicurious