Cinnamon Toffee Praline Oatmeal Cookies

Ingredients

• 0.5 cupbutterunsalted room temperature
• 0.5 cupbuttersalted room temperature
• 0.8 brown sugarpacked
• 0.8 brown sugarpacked
• 0.5 cupsugar
• 2 jumboeggs
• 1 teaspoonvanilla
• 1 tablespoonspiced apple butter(or regular)
• 1.5 cupsflour
• 1 teaspoonbaking soda
• 1 pinchsea saltfine
• 1.5 cupsrolled oats
• 2 packetsbrown sugarinstant
• 2 packetsbrown sugarinstant
• 1 cuptoffee chips(or cinnamon chips)

Equipment

• bowl
• baking sheet
• oven
• wire rack

Directions

1. Preheat oven to 350 F.
2. Beat butter and sugars in a large bowl until light and creamy.
3. Beat in eggs, vanilla, and apple butter.
4. Gradually beat in the flour and salt.
5. Fold in the oats and toffee chips.
6. Drop by rounded tablespoons onto a lined cookie sheet.
7. Bake for 12-14 minutes, or until golden.
8. Cool on tray for a minute or so, then remove to a wire rack to finish cooling.