45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 8 persons
Weight Per Serving: 49g
Price Per Serving: 0.17$
84kcal
Nutrition
Calories: 84kcal
Protein: 6.42%
Fat: 19.79%
Carbs: 73.79%
Ingredients
- 3 egg yolks lightly beaten
- 2 tablespoons flour all-purpose
- 2.5 tablespoons juice of lemon fresh
- 6 tablespoons orange juice fresh
- 0.5 teaspoon orange rind grated
- 1 pinch salt
- 0.5 cup sugar
- 0.3 cup water
Equipment
Directions
- Cook all ingredients in a small saucepan over medium-low heat, stirring constantly, 11 minutes or until thickened. Cool. Chill 30 minutes.
Nutrition Facts
Properties
Nutrition Score
2.22391305135%
Flavonoids
Nutrients percent of daily need