Classic Potato Latkes are a beloved traditional dish that many have come to cherish, especially during special occasions and holidays. These delectable, crispy latkes are not only a delightful treat for your taste buds but also a fantastic vegetarian option that can be served as a side dish, antipasti, starter, snack, or even a light meal. With a preparation time of just 35 minutes, these latkes are perfect for when you want to whip up something delicious in a hurry.
Each serving of these Classic Potato Latkes contains only 94 calories, making them a guilt-free indulgence. The recipe yields enough for 12 servings, ensuring that there's plenty to go around at your gatherings. The star of this recipe is, of course, the potatoes. We've chosen the best - Idaho or russet potatoes - to give you that perfect balance of fluffy interior and crispy exterior. Paired with BREAKSTONE'S or KNUDSEN Sour Cream and a sprinkle of chives, these latkes are elevated to a whole new level of deliciousness.
Preparing these latkes is a breeze, requiring just a handful of simple ingredients and basic equipment that you likely already have in your kitchen. From grating the potatoes and onions to frying them to golden perfection, you'll be engrossed in a delightful cooking process that's both fun and satisfying. So, why not give these Classic Potato Latkes a try at your next gathering or simply as a cozy snack at home? Your taste buds will thank you!
