Classic Pumpkin Pie

Health score
7%
Classic Pumpkin Pie
45 min.
8
327kcal

Suggestions

This classic pumpkin pie recipe is a must-have for your holiday dessert table! It's a traditional dessert that's perfect for Thanksgiving or Christmas, but it's so good you'll want to make it all year round. This pumpkin pie is made with a simple combination of pumpkin puree, eggs, spices, and sweetened condensed milk for a rich and creamy filling. It's easy to prepare and always a crowd-pleaser. Serve it with a dollop of whipped cream on top for the ultimate autumn treat. This pie is sure to impress your family and friends with its warm spices and delicious flavor. It's the perfect way to end a holiday meal and enjoy the flavors of the season. Don't forget to add a pinch of salt to enhance the flavors and balance the sweetness. You can also garnish with a sprinkle of cinnamon or nutmeg for an extra cozy touch. This classic pumpkin pie is a true fall favorite and a wonderful way to celebrate the season with your loved ones. Whether you're hosting a festive gathering or simply enjoying a quiet night at home, this dessert is sure to bring a smile to your face and warm your heart.

Ingredients

  • 15 ounce pumpkin puree canned
  • large eggs 
  • teaspoon ground cinnamon 
  • 0.5 teaspoon ground ginger 
  • 0.5 teaspoon nutmeg 
  • servings salt to taste
  • 14 ounce condensed milk sweetened canned
  • 9-inch pie crust dough ()
  • servings whipped cream for garnish

Equipment

  • bowl
  • oven
  • knife
  • whisk

Directions

  1. Preheat oven to 425 degrees F.
  2. Whisk pumpkin, sweetened condensed milk, eggs, spices and salt in medium bowl until smooth.
  3. Pour into crust.
  4. Bake 15 minutes.Reduce oven temperature to 350 degrees F and continue baking 35 to 40 minutes or until knife inserted 1 inch from crust comes out clean. Cool.
  5. Garnish with whipped cream.

Nutrition Facts

Calories327kcal
Protein9.45%
Fat36.76%
Carbs53.79%

Properties

Glycemic Index
23.88
Glycemic Load
16.9
Inflammation Score
-10
Nutrition Score
13.159130434783%

Nutrients percent of daily need

Calories:326.56kcal
16.33%
Fat:13.56g
20.86%
Saturated Fat:6.1g
38.12%
Carbohydrates:44.64g
14.88%
Net Carbohydrates:42.29g
15.38%
Sugar:29.31g
32.57%
Cholesterol:67.93mg
22.64%
Sodium:380.01mg
16.52%
Protein:7.84g
15.69%
Vitamin A:8514.78IU
170.3%
Vitamin B2:0.34mg
19.94%
Phosphorus:192.85mg
19.28%
Selenium:12.98µg
18.55%
Calcium:175.53mg
17.55%
Manganese:0.29mg
14.28%
Vitamin K:10.86µg
10.34%
Potassium:347.08mg
9.92%
Iron:1.76mg
9.75%
Fiber:2.34g
9.37%
Vitamin B5:0.9mg
8.97%
Vitamin B1:0.13mg
8.93%
Folate:35.52µg
8.88%
Magnesium:31.69mg
7.92%
Vitamin E:0.93mg
6.22%
Vitamin B12:0.35µg
5.78%
Zinc:0.87mg
5.77%
Vitamin B3:1mg
5.02%
Copper:0.1mg
4.78%
Vitamin B6:0.09mg
4.63%
Vitamin C:3.54mg
4.29%
Vitamin D:0.37µg
2.49%
Source:Foodista