50 min.
Preparation time
Preparation: 10 min.
Cooking: 50 min.
Gaps: no
Total: 50 min.
Servings
Serve: 50 persons
Weight Per Serving: 23g
Price Per Serving: 0.28$
22kcal
Nutrition
Calories: 22kcal
Protein: 53.06%
Fat: 17.57%
Carbs: 29.37%
Ingredients
- 1.3 lb beef top sirloin steak boneless
- 8 button mushrooms
- 0.8 cup a.1. classic marinade
- 2 medium bell peppers green yellow cut into 1-1/4-inch squares
Equipment
Directions
- Meanwhile, cut steak into 1-1/4-inch pieces.
- Place steak, mushrooms and peppers in resealable plastic bag.
- Add marinade; seal bag. Refrigerate 30 min. to marinate.
- Preheat grill to medium heat.
- Remove steak and vegetables from marinade; discard marinade. Alternately thread steak, mushrooms and peppers on skewers.
- Grill 10 min. for medium doneness, turning occasionally.
Nutrition Facts
Properties
Nutrition Score
1.9004347926897%
Flavonoids
Nutrients percent of daily need