Club-Inspired Potato Salad

Ingredients

• 6 slices oscar mayer bacon fully cooked cut into bite-size pieces
• 1 cup natural three cheese crumbles kraft
• 2 cups cherry tomatoes cut in half
• 2  green onions sliced
• 0.5 cup miracle whip dressing 
• 0.8 lb potatoes red quartered
• 0.5 cup water 

Equipment

• bowl
• microwave

Directions

1. Microwave potatoes and water in 2-qt. microwaveable casserole on HIGH 6 to 8 min. or until potatoes are tender; stir.
2. Let stand 5 min.
3. Drain potatoes; rinse with cold water.
4. Drain again.
5. Place in large bowl.
6. Combine dressing, bacon, cheese and onions.
7. Add to potatoes along with the tomatoes; mix lightly.