Indulge in the delightful fusion of flavors with our Coconut-Lemon Minis, a perfect treat for any gathering or casual snack time. These bite-sized wonders not only appeal to your taste buds, but they also bring a burst of tropical sunshine right to your table. With a harmonious balance of zesty lemon and sweet coconut, each mini cupcake is a small paradise you can enjoy anytime.
What makes these minis particularly special is their light and fluffy texture, achieved through a careful blend of cake flour and buttermilk, giving them the moistness that everyone craves. Topped with a luscious Lemon-Cream Cheese Frosting and garnished with toasted coconut flakes, they are both eye-catching and irresistible.
Ready in just 45 minutes, this recipe yields 30 servings, making it an excellent choice for parties, potlucks, or simply as a delightful treat after dinner. Whether served as an antipasto, starter, or appetizer, these Coconut-Lemon Minis are sure to be a crowd-pleaser. Plus, at just 110 calories each, you can indulge guilt-free. Get ready to wow your friends and family with this tropical twist that brings joy with every bite!
