Cookies and Creme Brownies

Popular
Cookies and Creme Brownies
100 min.
20
156kcal

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Indulge your sweet tooth with these irresistible Cookies and Creme Brownies, a delightful dessert that combines the rich, fudgy goodness of brownies with the nostalgic crunch of chocolate sandwich cookies. Perfect for gatherings, parties, or simply a cozy night in, this recipe is sure to impress friends and family alike.

With a preparation time of just 100 minutes, you can whip up a batch of these decadent treats that serve 20 people, making them an ideal choice for any occasion. Each brownie is a heavenly blend of textures and flavors, featuring a moist brownie base studded with coarsely chopped cookies, topped with a luscious drizzle of frosting and an extra sprinkle of cookie crumbs for that perfect finishing touch.

Not only are these brownies a feast for the eyes, but they also pack a satisfying punch with only 156 calories per serving. The balance of protein, fat, and carbohydrates ensures that you can enjoy a sweet treat without the guilt. Whether you're a seasoned baker or a novice in the kitchen, this easy-to-follow recipe will have you creating a dessert that’s both delicious and memorable.

So, gather your ingredients and get ready to bake a batch of Cookies and Creme Brownies that will leave everyone asking for seconds. Your taste buds will thank you!

Ingredients

  • box brownie mix betty crocker® (1 lb 2.3 oz)
  • 0.7 cup crème-filled chocolate sandwich cookies coarsely chopped
  •  eggs 
  • 0.7 cup vegetable oil 
  • 0.3 cup water 

Equipment

  • bowl
  • frying pan
  • oven
  • toothpicks
  • microwave

Directions

  1. Heat oven to 350ºF. Grease bottom only of rectangular pan, 13x9x2 inches, or spray with cooking spray.
  2. Stir brownie mix, water, oil and eggs in medium bowl until well blended. Stir in 1 cup crushed cookies.
  3. Spread in pan.
  4. Bake 24 to 26 minutes or until toothpick inserted 2 inches from side of pan comes out clean or almost clean. Cool completely, about 1 hour. In small microwavable bowl, microwave frosting uncovered on High about 10 to 15 seconds or until drizzling consistency.
  5. Drizzle frosting over brownies.
  6. Sprinkle with 2/3 cup chopped cookies. For 20 brownies, cut into 5 rows by 4 rows.

Nutrition Facts

Calories156kcal
Protein5.23%
Fat34.22%
Carbs60.55%

Properties

Glycemic Index
0
Glycemic Load
0
Inflammation Score
-1
Nutrition Score
1.3599999948688%

Nutrients percent of daily need

Calories:156.34kcal
7.82%
Fat:5.98g
9.19%
Saturated Fat:1.33g
8.29%
Carbohydrates:23.78g
7.93%
Net Carbohydrates:23.63g
8.59%
Sugar:14.83g
16.48%
Cholesterol:16.37mg
5.46%
Sodium:101.55mg
4.42%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:2.06g
4.11%
Iron:1.44mg
8%
Vitamin K:4.15µg
3.95%
Selenium:1.63µg
2.33%
Vitamin E:0.3mg
1.98%
Vitamin B2:0.03mg
1.93%
Manganese:0.04mg
1.87%
Phosphorus:13.67mg
1.37%
Folate:5.32µg
1.33%
Copper:0.02mg
1.07%