Are you ready to elevate your cornbread game? This delightful Corn Bread with Chiles is the perfect blend of sweet and savory, making it an irresistible addition to any meal. With a preparation time of just 30 minutes, you can whip up this delicious dish in no time, whether you're hosting a family gathering or simply craving a comforting side.
The combination of yellow cornmeal and all-purpose flour creates a wonderfully moist texture, while the addition of Old El chopped green chiles brings a subtle kick that will tantalize your taste buds. Each bite is a harmonious balance of flavors, with a hint of sweetness from the sugar and a rich buttery finish that will have everyone coming back for seconds.
This cornbread is not only quick to make but also versatile. Serve it warm alongside your favorite chili, barbecue, or even as a standalone snack. With only 208 calories per serving, you can indulge without the guilt. Plus, the recipe yields nine generous servings, making it perfect for sharing with friends and family.
So, gather your ingredients and get ready to impress your loved ones with this scrumptious Corn Bread with Chiles. It's a dish that embodies comfort and warmth, perfect for any occasion!
