Country Breakfast Casserole

Health score
3%
Country Breakfast Casserole
75 min.
11
292kcal

Suggestions

Start your day the right way with this mouth-watering Country Breakfast Casserole! Perfect for those who love a hearty, filling breakfast, this casserole is a delicious blend of bread cubes, savory breakfast sausage, and melted Cheddar cheese, all baked to perfection in a rich and creamy egg mixture. With a hint of country gravy and a touch of paprika, this recipe is sure to become a staple in your morning meal rotation.

Serve it up for a crowd-pleasing brunch or as a comforting side dish to enjoy with your family. Each serving offers a well-balanced mix of protein, fat, and carbs, ensuring you're fueled for the day ahead. With a prep time of just 15 minutes and a cook time of 75 minutes, this Country Breakfast Casserole is easy to make and guaranteed to impress. So why wait? Dive into a slice of heaven and make this your new go-to breakfast recipe!

Ingredients

  • slices bread cut into 1 inch cubes
  • 16 ounce diestel breakfast sausage 
  •  eggs lightly beaten
  •  spring onion chopped
  • 0.5 cup milk 
  • cups cheddar cheese shredded
  • cup water 
  • 2.6 ounce frangelico 
  • 2.6 ounce frangelico 

Equipment

  • frying pan
  • oven
  • knife
  • whisk
  • baking pan

Directions

  1. Preheat oven to 325 degrees F (165 degrees C). Grease an 11x8 inch baking dish.
  2. Brown sausage in a large skillet; drain fat.
  3. Combine sausage with green onion and spread evenly across the bottom of the baking dish. Top with shredded cheese.
  4. Whisk together eggs, water, milk, and gravy mix; add mixture to baking dish. Arrange bread squares evenly on top. If desired, drizzle melted butter over bread, and sprinkle with paprika.
  5. Bake 40 minutes in the preheated oven, or until a knife inserted into the center comes out clean. Set aside 10 minutes before serving.

Nutrition Facts

Calories292kcal
Protein22.17%
Fat66.05%
Carbs11.78%

Properties

Glycemic Index
16.7
Glycemic Load
4.25
Inflammation Score
-3
Nutrition Score
9.915217332218%

Flavonoids

Kaempferol
0.01mg
Quercetin
0.12mg

Nutrients percent of daily need

Calories:292.35kcal
14.62%
Fat:21.26g
32.7%
Saturated Fat:8.64g
53.98%
Carbohydrates:8.53g
2.84%
Net Carbohydrates:7.89g
2.87%
Sugar:1.59g
1.77%
Cholesterol:140.85mg
46.95%
Sodium:508.41mg
22.1%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:16.05g
32.1%
Selenium:17.8µg
25.43%
Phosphorus:228.59mg
22.86%
Calcium:196.57mg
19.66%
Vitamin B2:0.31mg
17.96%
Zinc:2.17mg
14.46%
Vitamin B3:2.84mg
14.2%
Vitamin B12:0.84µg
14.03%
Vitamin B1:0.2mg
13.24%
Vitamin B6:0.21mg
10.28%
Manganese:0.2mg
9.75%
Vitamin B5:0.9mg
8.97%
Vitamin D:1.26µg
8.41%
Iron:1.48mg
8.2%
Vitamin A:395.54IU
7.91%
Folate:29.69µg
7.42%
Magnesium:22.23mg
5.56%
Potassium:192.39mg
5.5%
Copper:0.08mg
3.92%
Vitamin K:3.77µg
3.59%
Vitamin E:0.52mg
3.5%
Fiber:0.64g
2.56%
Source:Allrecipes