Cowboy Cookies II

Ingredients

• 0.5 teaspoon double-acting baking powder 
• 1 teaspoon baking soda 
• 1 cup brown sugar packed
• 2  eggs 
• 2 cups flour all-purpose
• 2 cups rolled oats 
• 0.5 teaspoon salt 
• 2 cups semi chocolate chips 
• 1 cup shortening 
• 1 teaspoon vanilla extract 
• 1 cup sugar white

Equipment

• baking sheet
• oven
• whisk

Directions

1. Blend shortening and sugars together.
2. Add eggs, and beat until fluffy.
3. Whisk together flour, soda, salt, and baking powder; mix into the egg mixture. Stir in oats, vanilla, and chocolate chips. Drop by teaspoonfuls on ungreased cookie sheets
4. Bake at 350 degrees F (175 degrees C) for 15 minutes. Cool on wire racks.