20 min.
Preparation time
Preparation: 5 min.
Cooking: 15 min.
Gaps: no
Total: 20 min.
Servings
Serve: 8 persons
Weight Per Serving: 52g
Price Per Serving: 0.58$
120kcal
Nutrition
Calories: 120kcal
Protein: 19.13%
Fat: 43.66%
Carbs: 37.21%
Ingredients
- 1 can crab meat
- 8 servings round buttery crackers assorted
- 0.5 teaspoon horseradish prepared
- 2 tablespoons milk
- 2 tablespoons onions instant chopped
- 0.5 teaspoon pepper
- 4 ounces ricotta
Equipment
Directions
- Preheat the oven to 375 degrees F.
- Combine all ingredients except crackers, adding enough milk to make dip consistency.
- Place in a small baking dish and bake for 15 minutes.
- Serve hot on crackers.
Nutrition Facts
Properties
Nutrition Score
5.0786956198837%
Flavonoids
Nutrients percent of daily need