These crab wontons are the perfect bite-sized appetizer for your next party or get-together! They're easy to make and always a crowd-pleaser. The creamy crab filling is seasoned with a hint of garlic and onion powder, and the wonton wrappers get nice and crispy in the oven. Plus, they're low in calories and packed with protein, so you can feel good about serving them to your guests.
What's great about this recipe is that it's versatile and can be customized to your taste preferences. You can add more or less garlic and onion powder, depending on how much of a kick you like. And if you're feeling adventurous, you can even experiment with different types of crab meat or add some chopped green onions to the filling for a pop of color and flavor.
These wontons are also perfect for meal prep. You can make a batch ahead of time and freeze them before baking. Then, when you're ready to serve, just pop them in the oven and they'll be ready in no time! So, whether you're hosting a party or looking for a tasty snack, these crab wontons are sure to hit the spot.
