15 min.
Preparation time
Preparation: 5 min.
Cooking: 8 min.
Gaps: no
Total: 15 min.
Servings
Serve: 6 persons
Weight Per Serving: 105g
Price Per Serving: 1.2$
290kcal
Nutrition
Calories: 290kcal
Protein: 13.3%
Fat: 50.55%
Carbs: 36.15%
Ingredients
- 0.4 cup butter
- 6 ounce crab meat drained canned
- 12 ounce muffins english
- 0.5 teaspoon garlic salt
- 2 tablespoons mayonnaise
- 0.5 teaspoon seasoning salt
Equipment
- baking sheet
- oven
- mixing bowl
Directions
- Preheat oven to broil.
- In a small mixing bowl, combine crabmeat, butter or margarine, mayonnaise, garlic salt, and seasoning salt.
- Spread this mixture on the open-face muffins. Arrange the toasts on a baking sheet.
- Broil toasts for 8 minutes or until toasted. Be careful not to burn them.
Nutrition Facts
Properties
Nutrition Score
7.6226086951792%
Nutrients percent of daily need
