45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 24 persons
Weight Per Serving: 62g
Price Per Serving: 0.36$
277kcal
Nutrition
Calories: 277kcal
Protein: 3.2%
Fat: 49.52%
Carbs: 47.28%
Ingredients
- 1 teaspoon double-acting baking powder
- 0.8 cup brown sugar packed
- 8 ounce cream cheese
- 1 eggs
- 2.5 cups flour all-purpose
- 1 cup butter
- 2 cups milk chocolate chips
- 0.5 teaspoon salt
- 1 teaspoon vanilla extract
- 0.8 cup sugar white
Equipment
Directions
- Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets with non-stick cooking spray (I use butter flavored) and set aside.
- Combine cream cheese, margarine, and sugars. Blend in egg and vanilla.
- Add dry ingredients and mix well.
- Add chocolate chips and mix.
- Bake 15-18 minutes or until edges are slightly browned. Enjoy!
Nutrition Facts
Properties
Nutrition Score
3.1034782705424%
Nutrients percent of daily need