Creamy Cheesecake

Health score
10%
Creamy Cheesecake
Download PDF
Dessert
45 min.
8
1247kcal

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Ingredients

  • 16 ounces cream cheese 
  • 2  eggs 
  • 9 inch graham cracker crust prepared
  • 0.5 teaspoon lemon zest grated
  • 2 teaspoons vanilla extract 
  • 0.8 cup sugar white

Equipment

  • oven

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Beat softened cream cheese slightly.
  3. Add eggs, sugar, vanilla, and lemon zest. Beat until light and fluffy.
  4. Pour mixture into crust.
  5. Bake at 350 degrees F (175 degrees C) until firm, about 25 minutes.
  6. Let cheesecake cool then top with cherry or blueberry pie filling, if desired. Refrigerate for at least 8 hours before serving.

Nutrition Facts

Calories1247kcal
Protein4.68%
Fat48.95%
Carbs46.37%

Properties

Glycemic Index
12.14
Glycemic Load
13.93
Inflammation Score
-7
Nutrition Score
21.756956554625%

Nutrients percent of daily need

Calories:1247.47kcal
62.37%
Fat:68.04g
104.68%
Saturated Fat:21.36g
133.5%
Carbohydrates:145g
48.33%
Net Carbohydrates:141.36g
51.4%
Sugar:55.63g
61.81%
Cholesterol:98.19mg
32.73%
Sodium:1094.73mg
47.6%
Alcohol:0.34g
100%
Alcohol %:0.16%
100%
Protein:14.63g
29.26%
Manganese:2.47mg
123.69%
Vitamin K:42.92µg
40.87%
Vitamin B2:0.59mg
34.86%
Folate:134.6µg
33.65%
Vitamin B3:6.22mg
31.11%
Phosphorus:306.29mg
30.63%
Iron:5.24mg
29.11%
Vitamin E:4.14mg
27.61%
Vitamin B1:0.37mg
24.64%
Copper:0.45mg
22.34%
Selenium:13.34µg
19.06%
Zinc:2.82mg
18.8%
Vitamin A:822.84IU
16.46%
Fiber:3.65g
14.59%
Magnesium:50.55mg
12.64%
Calcium:117.09mg
11.71%
Vitamin B6:0.2mg
9.81%
Potassium:308.19mg
8.81%
Vitamin B5:0.83mg
8.33%
Vitamin B12:0.22µg
3.71%
Vitamin D:0.22µg
1.47%
EggsCheeseDessert
Source:Allrecipes

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