15 min.
Preparation time
Preparation: 15 min.
Gaps: no
Total: 15 min.
Servings
Serve: 4 persons
Weight Per Serving: 174g
Price Per Serving: 1.18$
435kcal
Nutrition
Calories: 435kcal
Protein: 15.06%
Fat: 53.39%
Carbs: 31.55%
Ingredients
- 2 tablespoons butter softened
- 3 ounces cream cheese softened
- 1 Dash garlic powder
- 6 hardboiled eggs chopped
- 0.5 teaspoon horseradish prepared
- 0.5 teaspoon juice of lemon
- 1 tablespoon mayonnaise
- 1 teaspoon onion finely chopped
- 0.1 teaspoon pepper
- 8 slices cocktail rye bread
- 0.3 teaspoon salt
- 1 teaspoon sugar
Equipment
Directions
- In a large bowl, combine the first 10 ingredients until smooth. Stir in eggs. Chill for 1 hour.
- Spread 1/2 cup onto four slices of bread. Cover with remaining bread.
Nutrition Facts
Properties
Nutrition Score
16.216086835965%
Flavonoids
Nutrients percent of daily need