15 min.
Preparation time
Preparation: 15 min.
Cooking: 15 min.
Gaps: no
Total: 15 min.
Servings
Serve: 15 persons
Weight Per Serving: 80g
Price Per Serving: 0.35$
89kcal
Nutrition
Calories: 89kcal
Protein: 23.17%
Fat: 41.33%
Carbs: 35.5%
Ingredients
- 1 cup broccoli florets
- 1 cup carrots
- 1 cup cherry tomatoes halved
- 16 oz knudsen milkfat cottage cheese 2% low fat
- 2 green onions sliced
- 0.5 cup lite ranch dressing kraft
- 2 cups rotini pasta cooked drained
Equipment
Directions
- Combine pasta and vegetables in large bowl.
- Add cottage cheese and dressing; mix lightly.
Nutrition Facts
Properties
Nutrition Score
5.3865218287253%
Flavonoids
Nutrients percent of daily need