27 min.
Preparation time
Preparation: 27 min.
Cooking: 27 min.
Gaps: no
Total: 27 min.
Servings
Serve: 27 persons
Weight Per Serving: 52g
Price Per Serving: 0.32$
74kcal
Nutrition
Calories: 74kcal
Protein: 30.24%
Fat: 29.69%
Carbs: 40.07%
Ingredients
- 0.5 tsp garlic powder
- 1 bell pepper green chopped
- 1 lb ground beef lean
- 14 oz deluxe macaroni & cheese dinner made 2% with milk cheese kraft
- 1 small onion chopped
- 1.5 cups water
Equipment
Directions
- Brown meat with vegetables in large skillet; drain. Return to skillet.
- Stir in water and garlic powder. Bring to boil. Stir in Penne; cover. Simmer 12 min. or until pasta is tender, stirring occasionally.
- Add Sauce; cook and stir until heated through.
Nutrition Facts
Properties
Nutrition Score
2.7173913153617%
Flavonoids
Nutrients percent of daily need