Looking for a delicious and creamy side dish to complement your main meal? Look no further! This Creamy Veggie Vermicelli is the perfect solution. Not only is it ready in just 25 minutes, but it also serves six people, making it ideal for gatherings or family dinners. Each serving contains 539 calories, so you can enjoy a tasty and satisfying side without guilt.
This recipe combines fresh broccoli florets and asparagus pieces with buttery, savory vermicelli for a mouthwatering taste experience. The cream cheese, whole milk, and Parmesan cheese create a rich and velvety sauce that perfectly complements the vegetables and pasta. A touch of lemon zest adds a refreshing zing, while the salt and pepper provide just the right amount of seasoning.
With a caloric breakdown of 8.41% protein, 38.15% fat, and 53.44% carbs, this dish offers a well-rounded nutritional profile. Best of all, it's incredibly easy to make using only a few simple ingredients and basic equipment like a bowl, frying pan, and saucepan. So why wait? Give this Creamy Veggie Vermicelli a try at your next meal and enjoy a delightful side dish that's sure to impress!