Crunchy Garden Tuna Melts

Ingredients

• 3 Tbsp avocado oil mayonnaise kraft
• 0.5 tsp basil leaves dried
• 0.3 cup pasilla peppers green chopped
• 4  milk singles 2% kraft
• 0.3 cup onions chopped
• 5 oz tuna in water white flaked drained canned
• 8 slices bread whole wheat

Equipment

• frying pan

Directions

1. Combine first 5 ingredients.
2. Fill bread slices with tuna salad and 2% Milk Singles to make 4 sandwiches.
3. Cook in large nonstick skillet on medium heat 3 min. on each side or until Singles are melted and sandwiches are golden brown on both sides.