Indulge your sweet tooth with these delectable Dark-Chocolate Cherry Brownies, a perfect dessert that combines rich flavors and a delightful texture. Ready in just 45 minutes, this recipe is ideal for gatherings, family dinners, or simply treating yourself after a long day. Each brownie is a luscious bite of chocolatey goodness, enhanced by the tartness of fresh or frozen cherries, making it a truly irresistible treat.
What sets these brownies apart is the unique addition of finely ground coffee, which elevates the chocolate flavor to new heights, creating a mocha-like experience that will leave your taste buds dancing. The combination of oat flour and all-purpose flour gives these brownies a wonderfully moist and fudgy consistency, while the bittersweet chocolate chips add pockets of melty chocolate in every bite.
With only 235 calories per serving, you can enjoy these brownies without the guilt. They are perfect for sharing, as the recipe yields 12 generous pieces, making them a great choice for parties or potlucks. Whether you’re a seasoned baker or a novice in the kitchen, these Dark-Chocolate Cherry Brownies are easy to whip up and sure to impress. So, preheat your oven, gather your ingredients, and get ready to create a dessert that will have everyone coming back for seconds!
